Our Menus
Our Menus
BREAKFAST MENU
BREAKFAST: 6:30AM TO 10:00AM
LUNCH AND DINNER: DAILY, 11:00AM TO 8:00PM
BREAKFAST SET
CONTINENTAL BREAKFAST
138,000
Orange juice, fresh fruit platter, and choice of regular, low fat or fruit yoghurt. Basket of three pastries muffin, croissant, Danish and toast with butter, jams and honey. Choice of cereals koko krunch, honey star, corn flakes, coco pops, froot loops and gluten-free cereal. Also the choice of coffee, tea or chocolate
gluten-free
3.00
AMERICAN BREAKFAST
148,000
Orange juice, fresh fruit platter and choice of regular, low fat or fruit yoghurt. Basket of three pastries muffin, croissant, Danish and toast with butter, jams and honey. Two Eggs any style with hash brown potato, grilled tomato, beef or chicken sausage, beef bacon. Also the choice of coffee, tea or chocolate
vegetarian
5.00
INDONESIAN BREAKFAST
138,000
Orange juice, fresh fruit platter and choice of Indonesian style fried rice, fried noodle or chicken porridge. Also choice of coffee, tea and chocolate
Non-Veg
0.00
CONTINENTAL FAVORITES
BAKERY AND PASTRY
98,000
Your choice of 6 kinds of bread and pastries : White toast, wheat toast, rye rolls, soft milk buns, gluten-free bread, butter croissant, chocolate Danish, raisin roll, and gluten-free muffin. Served with salted and unsalted butter with 3 kinds of jams
gluten-free
3.00
CEREALS
58,000
Your choice of cereals koko krunch, honey star, corn flakes, coco pops, froot loops, and gluten free cereal Served with full cream, skim, or soya milk
vegetarian
5.00
YOGHURT
68,000
Your choice of regular, low fat, blueberry or fruit Served with honey or maple syrup
Non-Veg
0.00
FRUIT SALAD
68,000
Seasonal assorted tropical fruit in orange juice and mint
vegetarian
2.00
gluten-free
3.00
FRUIT PLATTER
68,000
Chef’s selection of 3 tropical fresh fruit
gluten-free
3.00
vegetarian
2.00
BANANA SALAD
58,000
Sliced banana with orange pieces, fresh mint dizzled with lime juice
gluten-free
3.00
BIRCHER MUESLI
58,000
Oats with grated fruits, milk and honey
vegetarian
5.00
HOT STEEL CUT OATMEAL
58,000
Oatmeal served with sun-dried raisin and cinnamon
vegetarian
2.00
gluten-free
3.00
PANCAKE OR BELGIUM WAFFLE
88,000
Served with fresh banana, chocolate sauce, and maple syrup. Drizzled with icing sugar
FRENCH TOAST
88,000
Served with chocolate sauce, maple syrup and drizzled with icing sugar
EGGS AND SPECIALITIES
TWO EGGS ANY STYLE
78,000
Your choice of scramble, sunny side up, fried, poached, boiled, or omelette with your choice of condiments tomato, cheese, mushroom, bacon bites, bell pepper
EGG WHITE OMELETTE
88,000
Served with your choice of beef or chicken sausages, grilled tomato, and spinach
BUBUR AYAM
68,000
Indonesian porridge with chicken and boiled egg topped with celery, fried shallot and crackers
NASI GORENG KAMPUNG
99,000
Native stir-fried rice with spice chicken and topped with a sunny side up egg Served with prawn crackers, homemade pickles, and sambal
Non-Veg
0.00
BAKMIE GORENG
95,000
Wok-fried noodles with chicken and lembang vegetables topped with a fried egg Served with prawn crackers, homemade pickles, and sambal
gluten-free
3.00
FRIED RICE NOODLE SINGAPORE STYLE
78,000
Stir fried vermicelli with assorted vegetables, madras curry and soya sauce
Beef or chicken sausage
0.00
Beef Bacon Rashes
0.00
Hash Brown Potatoes
0.00
Grilled Tomato
0.00
Mixed Green
0.00
DRINKS
FRESH JUICE
58,000
Orange, pineapple, watermelon, papaya or honey dew
CHILLED JUICE
48,000
Orange, pineapple, guava, sour soup or apple
MILK
60,000
Full cream, skim, low fat, soya, chocolate Served hot or cold
COFFEE
48,000
Black coffee, decaffeinated coffee, cappuccino or café latte
Non-Veg
0.00
TEA
48,000
English breakfast tea, chamomile, earl grey, peppermint, jasmine or green tea
gluten-free
3.00
PREMIUM AUSTRALIAN STEAK
PREMIUM AUSTRALIAN STEAK
PREMIUM AUSTRALIAN STEAK
TENDERLOIN STEAK
370,000
200 gr of tenderloin
RIB EYE STEAK
290,000
200 gr of rib eye
STRIPLOIN STEAK
275,000
200 gr of striploin
NORWEGIAN SALMON
250,000
180 gr of grilled salmon
50/50 BURGER
150,000
150 gr of beef patty
GRILLED CHICKEN BREAST
175,000
Rosemary – Roasted Lembang Farm Chicken
ALL DAY DINING
Savor enticing Indonesian and international cuisines, a la carte menus, and buffets
APPETIZER
CRISPY CALAMARI
79,000
Coleslaw salad, tartar sauce, and chili mayo
SPICY CHICKEN WINGS
79,000
Coleslaw salad, barbeque sauce, and aioli
BATAGOR BANDUNG
79,000
Local fish dumpling and stuffing tofu with peanut sauce
gluten-free
3.00
SALAD
CLASSIC CAESAR SALAD
78,000
Romaine lettuce, shaved parmesan, beef bacon, crouton, chicken breast, and Caesar dressing
GREEK SALAD
78,000
Crisp romaine lettuce, capsicum, onion, olive, tomatoes, cucumber and feta cheese, balsamic dressing
GADO-GADO
68,000
Long bean, cabbage, beansprout, spinach, bean curd, bean cake, egg, rice cake, melinjo cracker, peanut sauce
FRUIT SALAD
68,000
Seasonal tropical fruit, Iceberg lettuce dressed with yoghurt
SOUP
WILD MUSHROOM SOUP
88,000
Creamy mushroom soup with garlic bread
CHICKEN CREAM SOUP
88,000
Creamy chicken soup with garlic bread
SEAFOOD TOM YUM
88,000
Hot and sour soup with seafood boiled in Thai fragrant spices and herbs
MAIN COURSE
SEAFOD LAKSA
99,000
Signature curry, spicy herbs with coconut milk, mixed seafood, boiled egg, and rice noodle
SOTO TANGKAR
128,000
Slow cook short ribs, steamed rice, turmeric broth and coconut milk and sambal
SOUP BUNTUT
138,000
Sheraton style’s oxtail soup with aromatic spice, potatoes, carrots and tomatoes served with steamed rice, crackers, chili and sweet soy sauce
NASI GORENG BUNTUT
138,000
Native stir fried rice with spiced beef tails topped with fried egg and served with emping crackers, homemade pickles
NASI GORENG KAMPUNG
99,000
Wok fried rice with chicken served with fried egg, fried chicken, prawn crackers, homemade pickle
BAKMI GORENG
99,000
Wok-fried noodles with chicken and vegetables topped served with fried egg, fried chicken, prawn crackers, homemade pickle, and sambal
HAINAN CHICKEN RICE
99,000
Poached chicken with Hainan style served with seasoned rice and condiments
NASI CAMPUR BALI
99,000
Chicken satay lilit, boiled egg, lawar salad, grilled fish, crispy chicken skin, steamed rice, rempeyek, sambal matah
NASI TUTUG ONCOM
99,000
Sundanese food, fried chicken, gurame fish, salted fish, fried bean cake and bean curd, sayur asem, fermented bean cake rice
AYAM BETUTU KHAS BALI
99,000
Slow cook chicken with exotic spice, “lawar kacang panjang”, steamed rice, and sambal matah
GUDEG JOGJA
99,000
Traditional Jogjakarta dishes, steamed rice served with 8 hours-braised young jack fruit, “sambal krecek”, boiled egg, bean cake and tofu, chicken liver skewer and rempeyek
SIDE DISH
FRECH FRIES
45,000
POTATO WEDGES
45,000
DAGO SALAD
45,000
PASTA
SPAGHETTI / PENNE / FUSILLI / FETTUCCINI
Beef Bolognese
108,000
Carbonara
99,000
Tuna Aglio e Olio
99,000
Napolitana
78,000
COMFORT WESTERN
FISH AND CHIPS
99,000
Deep-fried dory fish batter, fries, lemon, tartar sauce, and green salad
PIZZA PEPPERONI
99,000
Mushroom, tomato sauce, basil, oregano, and mozzarella cheese
ALL MEAT PIZZA
99,000
Beef bacon, sausages, pepperoni, tomato sauce, basil, oregano, and mozzarella cheese
MARGHERITA PIZZA
78,000
Tomato sauce, basil, oregano, and mozzarella cheese
CHEESE BURGER
138,000
Beef patty, topped with cheddar cheese, beef bacon, lettuce, tomato, gherkin, sesame bun
BREADED CHICKEN SCHNITZEL
99,000
Mix lettuce, fries and mushroom sauce
DESSERT
All the sweetness starts with us.
PISANG GORENG
68,000
Deep fried banana served with cheese, chocolate sauce, and vanilla ice cream
BANANA SPLIT
68,000
Fresh banana, three kind of ice cream topped with whipped cream and roasted almond
WARM CHOCOLATE BROWNIES
78,000
Warm brownies, berries compote, and vanilla ice cream
BAKED CHEESE CAKE
78,000
Baked cheese cake served with berries compote
Non-Veg
0.00
CHOICE OF THREE-SCOOP ICE CREAM
59,000
Selection of vanilla, chocolate, strawberry, butterscotch
vegetarian
2.00
gluten-free
3.00
ASSORTED SEASONAL FRUITS
Chef’s selection of tropical fresh sliced fruits
gluten-free
3.00
vegetarian
2.00
BEVERAGES
SIGNATURES MOCKTAILS
IMUN BOOSTER
50,000
Orange, apple, ginger, lemon, honey, and turmeric
HEALTHY HABIT
50,000
Pokcoy, pineapple, lemon, and honey
LEMBANG WHITE SANGRIA
50,000
Strawberry, honeydew, lychee, melon syrup and sprite
SHERATON DELIGHT
50,000
Orange, strawberry, plain yoghurt and grenadine
THE AUTHENTIC
BANCINO
35,000
Ginger, brown sugar, cream and fresh milk
BANDREK
35,000
Ginger, brown sugar
BAJIGUR
35,000
Brown sugar, coconut, milk
MINERAL WATER
EQUIL NATURAL/SPARKLING
35,000
AQUA NATURAL/SPARKLING
30,000
COFFEE SELECTIONS
ESPRESSO / LONG BLACK / CAPPUCCINO / CAFE LATTE / MACHIATO
40,000
TEA SELECTIONS
ENGLISH BREAKFAST / CHAMOMILE / PEPPERMINT /JASMINE / GREEN TEA / EARL GREY / LYCHEE / PEACH
35,000
QUEENFIZ
KING BROWN ESPRESSO / ORANGE CORDIAL / TONIC WATER
60,000
ICED SENSATIONS
ICED TEA REGULAR
40,000
Lemon, lychee
ICED COFFEE
40,000
Regular, cappuccino, latte, mocca
ICED CHOCOLATE
40,000
FRESH JUICES
APPLE / AVOCADO / HONEYDEW /ORANGE / PAPAYA / PINEAPPLE / STARFRUIT / STRAWBERRY
40,000
SOFT DRINKS
COKE / SPRITE / FANTA / GINGER ALE / TONIC WATER / SODA WATER / PEPSI
35,000
SIGNATURE COCKTAILS
SUBANGTINI
90,000
Vodka, watermelon juice, honey
CLASSIC ESPRESSO MARTINI
90,000
Vodka, coffee liqueur, king brown espresso
THE MARTINI
DRY MARTINI
108,000
Gin and martini dry
LYCHEE MARTINI
108,000
Vodka, lychee liqueur, lychee fruits
THE CLASSIC
NEGRONI
125,000
Gin, aperitif, sweet vermounth
MARGARITA
125,000
Tequila, triple sec, lemon juice
MOJITO
125,000
Light rum, mint leaves, lime, white sugar, soda
LONG ISLAND
125,000
Vodka, gin, rum, tequila, triple sec, lime, coke
WINE BY GLASS
WHITE WINE
CHARDONAY, FRONTERA
195000
CHILE
CHARDONAY, PENFOLD
225000
AUSTRALIA
RED WINE
SHIRAZ, PENFOLD
225,000
AUSTRALIA
CARBENET SAUVIGNON, PENFOLD
225,000
AUSTRALIA
CARBENET SAUVIGNON, FRONTERA
195,000
CHILE
WINE
RED WINE
PENFOLD ST. HENRY
5,720,000
AUSTRALIA
PENFOLD BIN 28
3,850,000
AUSTRALIA
MERLOT, ROSEMOUNT DIAMOND LABEL
1,160,000
AUSTRALIA
SHIRAZ, ROSEMOUNT DIAMOND LABEL
1,160,000
AUSTRALIA
SHIRAZ CARBENET, PENFOLDS KOONUNGA HILLS
1,050,000
AUSTRALIA
SHIRAZ , PENFOLDS KOONUNGA HILLS
1,050,000
AUSTRALIA
CARBENET SAUVIGNON, PENFOLDS
1,050,000
AUSTRALIA
SHIRAZ CARBENET, JACOB CREEKS
990,000
AUSTRALIA
PECHA KUCHA BIN 808
990,000
AUSTRALIA
DE BORTOLI MERLOT
880,000
AUSTRALIA
PINOT NOIR, CASILERO DEL DIABLO
1,160,000
CHILE
CARBENET SAUVIGNON, CASILERO DEL DIABLO 375 ML
825,000
CHILE
PINOT NOIR, MATUA VALLEY MARLBOROUGH PINOT NOIR
1,130,000
NEW ZEALAND
ROSE WINE
MATEUS BAGA AND MUSCAT
825,000
PORTUGAL
CHAMPAGNE & SPARKLING
SPARKLING CHARDONAY, TWO ISLAND RESERVE
825,000
INDONESIA
SPARKLING PINOT NOIR-CHARDONAY, TWO ISLAND RESERVED
825,000
INDONESIA
WHITE WINE
CHARDONAY, WOLF BLASS YELLOW LABEL
1,440
AUSTRALIA
CHARDONAY, ROSEMOUNT ESTATE DIAMOND LABEL
1,160
AUSTRALIA
RIESLING, ROSEMOUNT ESTATE
1,160,000
AUSTRALIA
CHARDONAY, PENFOLDS KOONUNGA HILLS
1,050,000
AUSTRALIA
THE STUMP JUMP WHITE, D'ARRENBERG
1,045,000
CHILE
SEMILLION, ELDERTON GOLD
1,045,000
AUSTRALIA
CHARDONAY, JOHNNY Q QUARISA
825,000
AUSTRALIA
CHARDONAY, CONCHA Y TORO MARQUES CASA CONCHA
1,430,000
CHILE
CHARDONAY, CASILERO DEL DIABLO 375 ML
825,000
CHILE
CHARDONAY, CONCHA Y TORO TRIO
825,000
CHILE
CHARDONAY, CONCHA Y TORO FRONTERA
850,000
CHILE
SAUVIGNON BLANC, CRAGGI RANGE
1,210,000
NEW ZEALAND
SAUVIGNON BLANC, MATUA VALLEY MARLBOROUGH
1,130,000
NEW ZEALAND
CHIBOISE BLANC, M.CHAPOUTIER
869,000
FRANCE
PINOT GRIGIO, RUFFINO
1,099,000
ITALY
AZIANO CIANTI CLASSICO, RUFFINO
869,000
ITALY
CHARDONAY, TWO ISLAND RESERVED
825,000
INDONESIA
BV CHARDONAY
2,217,000
USA